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E&E의 1995년 부터의 Wine Spectator의 점수

지상헌 2006. 2. 6. 17:37

E&E가 얼마나 대단한 와인인지 여러분들께 잘 설명드릴 수 있는 방법은

역시 Wine Spectator의 점수를 말씀드리는 것이 좋을 것 같아서 아래와 같이

1995년 부터 최근 들어온 2002년 빈티지까지의 점수를 발췌해서 올렸습니다.

 

 

Winery: Barossa Valley Estate

Score: 91

 

Wine: Shiraz Barossa Valley E&E Black Pepper 1995

 Price: $70

 Country: Australia

 Region: Australia 

 Issue: Mar 31, 1999

 

Ripe, rich and exotic, here's a big mouthful of anise- and pepper-scented black fruit flavors; a gooey wine with layers of character that last nicely on the finish. Firm tannins can use cellaring. Best from 2000 through 2005. 1,000 cases made. (HS)

Winery: Barossa Valley Estate

Score: 97

 

Wine: Shiraz Barossa Valley E&E Black Pepper 1996

 Highly Recommended

 Price: $60

 Country: Australia

 Region: Australia 

 Issue: Nov 15, 1999

 

A profound wine, This Australian Shiraz burrows deep into its plush texture to reveal gorgeous flavors of ripe plum, berry and exotic spice, all balanced impressively on an elegant frame. The tannins are refined and well integrated. Approachable already. Best after 2001. 4,000 cases made. (HS)

 

Barossa Valley Estate

Score: 94

 

Wine: Shiraz Barossa Valley E&E Black Pepper 1997

 Highly Recommended

 Price: $65

 Country: Australia

 Region: Australia 

 Issue: Jun 30, 2000

 

A towering Barossa Shiraz. Distinctively spicy, brimming with prune, pepper and leather aromas and flavors on a rich, supple frame. Resonates beautifully on the finish, and will only deepen with additional cellaring. Drink now through 2012. 2,500 cases made. (HS)

 

Winery: Barossa Valley Estate

Score: 95

 

Wine: Shiraz Barossa Valley E&E Black Pepper  1998

 Highly Recommended

 Price: $80

 Country: Australia

 Region: Australia 

 Issue: Nov 30, 2001

 

Ripe, plush and generous with its gorgeous blueberry, raspberry and plum fruit, shaded with meat and black truffle notes that weave through the long, cushiony finish. Has plenty of power and elegance. Drink now through 2012. 2,500 cases made. (HS)

 

Winery: Barossa Valley Estate

Score: 91

 

Wine: Shiraz Barossa Valley E&E Black Pepper 1999

 Price: $85

 Country: Australia

 Region: Australia 

 Issue: Mar 31, 2003

 

Crisp and lively, a bit tart but juicy with blackberry and floral flavors echoing on the aroma and the finish. Not a huge wine, but a winner for the vintage, offering lots of fruit and depth. Drink now through 2005. 4,000 cases made. (HS)

 

Winery: Barossa Valley Estate

Score: 95

 

Wine: Shiraz Barossa Valley E&E Black Pepper 2000

 Price: $85

 Country: Australia

 Region: Australia 

 Issue: Dec 15, 2003

 

Dense, dark and powerful, a mighty mouthful of black pepper-scented black cherry, stewed plum and licorice flavors that echo beautifully on the long, fine-grained finish. Somehow it finds an elegant balance in the end. Best after 2005. 850 cases imported. (HS)

 

Winery: Barossa Valley Estate

Score: 93

 

Wine: Shiraz Barossa Valley E&E Black Pepper 2001

 Price: $85

 Country: Australia

 Region: Australia 

 Issue: Dec 31, 2004

 

Firm; dark and peppery in flavor, with dense plum, currant and floral aromas and flavors playing themselves out through a long, generous finish. Best from 2006 through 2015. 750 cases imported. (HS)

 

Winery: Barossa Valley Estate

Score: 97

 

Wine: Shiraz Barossa Valley E&E Black Pepper 2002

 Price: $85

 Country: Australia

 Region: Australia 

 Issue: Dec 31, 2005

 

Dark, juicy and profound, with layer upon layer of flavor seamlessly knit into a cohesive whole, offering dark berry, black cherry, exotic spice, black pepper and licorice that sail through the long, vivid finish. Has tremendous style, intensity and a long life ahead of it. Best from 2010 through 2022. 1,200 cases made. (HS)